Hoof Knife Blade Materials Explained: Stainless Steel vs. Carbon Steel
Blade material is one of the most critical factors in selecting a hoof knife. It determines how long the edge stays sharp, how easy it is to maintain, and how…
Single vs. Double-Edged Hoof Knives – Which One Should You Use?
Introduction When choosing a hoof knife, one of the first decisions you’ll face is whether to go with a single-edged or double-edged blade. This choice has a major impact on…
Anatomy of a Hoof Knife: Understanding the Blade, Handle, and Design
At first glance, a hoof knife may appear to be a simple implement. Yet in the hands of a trained farrier, it becomes an essential, precision-crafted tool—responsible for maintaining hoof…
